g-10 2.0 % (Dioctyl Dimethyl Ammonium Chloride LIQUID) 2.0 %

G-10 2.0% is a liquid disinfectant designed for use in food premises. This product, containing dioctyl dimethyl ammonium chloride, is effective for sanitizing surfaces and equipment. Ideal for maintaining hygiene in food preparation areas.

Strength

2.0 %

Pack Size

4/4.54/22.7/205L

Manufacturer / TM Owner

G.K. CHEMICAL SPECIALTIES CO. LTD.

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Indications & Clinical Uses

G-10 2.0% is primarily used as a disinfectant in food premises. It helps to eliminate bacteria and viruses, ensuring a clean and safe environment. This liquid solution is suitable for sanitizing surfaces, equipment, and other areas where food is prepared or handled. What is G-10 2.0% used for? It is commonly used for disinfecting food contact surfaces and non-food contact surfaces in commercial kitchens, restaurants, and food processing plants.

Side Effects

When used as directed, G-10 2.0% can effectively reduce the presence of harmful microorganisms. It works by disrupting the cell membranes of bacteria and viruses, rendering them inactive. This helps to maintain a hygienic environment, reducing the risk of contamination and foodborne illnesses.

Precautions & Warnings

Always follow the manufacturer's instructions when using G-10 2.0%. Ensure proper ventilation when applying the disinfectant. Avoid contact with skin and eyes, as it may cause irritation. Store the product in a cool, dry place away from children and pets. Wear appropriate protective gear, such as gloves and goggles, when handling the solution.

Avoid Interactions

G-10 2.0% may interact with other cleaning agents or disinfectants. Avoid mixing it with bleach or other strong oxidizing agents, as this can produce harmful fumes. It is also important to rinse surfaces thoroughly if they will come into direct contact with food, as residue may be harmful if ingested.

Frequently Asked Questions

G-10 2.0% is used as a disinfectant in food premises to eliminate bacteria and viruses, ensuring a clean and safe environment.

Follow the manufacturer's instructions for proper usage. Typically, it involves diluting the solution and applying it to surfaces that need disinfection.

G-10 2.0% should be used as directed. If it comes into contact with food surfaces, ensure thorough rinsing to remove any residue.

Wear protective gear, ensure proper ventilation, and avoid contact with skin and eyes. Store the product safely away from children and pets.

Avoid mixing G-10 2.0% with bleach or other strong oxidizing agents, as this can produce harmful fumes.

Editorial & Trust Signals

Published by

GNH India Pharmaceuticals Limited

Licensed pharmaceutical wholesaler & exporter

Last updated: 17 Jun 2026

References

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