Sanni Rinse 2.64 % (Octyl Decyl Dimethyl Ammonium Chloride LIQUID) 2.64 %

SANNI RINSE 2.64% is a liquid disinfectant designed for food premises. It contains Octyl Decyl Dimethyl Ammonium Chloride, effective for sanitizing surfaces. Ideal for maintaining hygiene in food preparation areas.

Strength

2.64 %

Pack Size

4/20 L

Manufacturer / TM Owner

ALPINE SPECIALTY CHEMICALS LTD

Select Quantity

Pack/s

Request a Quote

Please fill out the form below and our team will get back to you shortly with pricing and further information.

First Name

Last Name

Phone

Delivery Country

Delivery PostCode/Zipcode

Select Your Profile

I have read and agree to the terms & conditions, including the privacy policy, return policy, and usage terms as applicable to this request.

Indications & Clinical Uses

SANNI RINSE 2.64% is primarily used for disinfecting surfaces in food premises. It helps in eliminating harmful bacteria and viruses, ensuring a clean and safe environment. This disinfectant is suitable for use on various surfaces, including countertops, equipment, and floors. It is often used in kitchens, food processing plants, and other areas where food safety is paramount.

Side Effects

When applied as directed, SANNI RINSE 2.64% effectively reduces the presence of pathogens on surfaces. It works by breaking down the cell walls of bacteria and viruses, rendering them inactive. This helps in preventing the spread of infections and maintaining a hygienic environment.

Precautions & Warnings

Always follow the manufacturer's instructions when using SANNI RINSE 2.64%. Ensure proper ventilation when applying the disinfectant. Avoid contact with eyes and skin, as it may cause irritation. Store the product in a cool, dry place away from children and pets.

Avoid Interactions

SANNI RINSE 2.64% may interact with other cleaning agents. Avoid mixing it with bleach or other disinfectants, as this can reduce its effectiveness or produce harmful fumes. Always use the product as directed and avoid combining it with other chemicals unless specified.

Frequently Asked Questions

SANNI RINSE 2.64% is used for disinfecting surfaces in food premises to eliminate bacteria and viruses.

Follow the manufacturer's instructions for proper application and dilution.

It is generally safe for most surfaces, but always check the label for specific instructions.

Avoid mixing it with other chemicals unless specified, as it may reduce effectiveness or cause harmful reactions.

Rinse the affected area with plenty of water and seek medical advice if irritation persists.

Published by

GNH India Pharmaceuticals Limited

Licensed pharmaceutical supplier

Last updated: 29 Jul 2026

Disclaimer

At GNH India, we aim to provide information that is expert-reviewed, accurate, and reliable. However, all content on this platform is intended for general informational purposes only and does not constitute professional medical advice, diagnosis, or treatment. While efforts are made to maintain accuracy and currency, the information may contain errors, omissions, or may not reflect the latest developments. Always consult a qualified healthcare professional regarding any medical concerns.

All product names, brand names, trademarks and registered trademarks displayed on this website are the property of their respective owners. This website and its operator are not affiliated with, endorsed by, or authorized by any such trade mark owners unless expressly stated. Any reference to product names or trademarks is made solely for descriptive and informational purposes. No commercial relationship, sponsorship, approval, or association with any trademark owner should be inferred. Information provided herein does not constitute promotion, advertising, or an offer for sale of any medicinal product and is intended solely for general informational purposes.

All trademarks and brand names displayed on this website are used strictly in accordance with the provisions of the Trade Marks Act, 1999, specifically Sections 30 and 30(1) governing fair use. Trademark ownership has been accurately attributed under the "Manufacturer/ TM Owner" section in compliance with statutory requirements.